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【麥斯廚房】-法國牛肝菌奶油野菇醬 180g/2入 C024

【麥斯廚房】-法國牛肝菌奶油野菇醬 180g/2入 C024

✅嚴選歐洲乾燥的牛肝菌菇有著濃郁的獨特的香氣
✅超濃郁的奶油香氣
✅燉飯、燉菜、濃湯最愛的風味
✅無添加味精、人工色素、防腐劑


NT$239
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Description

【商品名稱】牛肝菌奶油野菇醬


【產品成分】水、鮮奶油、牛肝菌、香菇、洋菇、蔬果萃取物、喜馬拉雅山粉紅鹽、胡椒。


【商品規格】180g(抗凍袋包裝)


【保存方法】冷凍-18℃;開封後請放冷藏保存,儘快食用


【保存期限】一年


【有效日期】標示於包裝上


【素食類別】奶素


【產地】台灣


【過敏原提示】本產品含有牛奶、堅果製品


【調理方式】(醬料需解凍;1~2人份)


1.鍋子倒入油,加入一些自己喜愛的配料翻炒


2.轉中火,倒入解凍後的義大利醬料與配料一起攪拌


3.加入麵條,大火收汁至喜愛的濃度


4.上桌,請好好享用美食!

Shipping & Payment

Delivery Options

  • 宅配--冷凍/冷藏

Payment Options

  • Credit Card
  • LINE Pay
  • Credit Card Installment